The new wedding food.
Israeli couples: We’ll always have Cyprus.
Gay marriage and the Jewish community.
Latter-day style for bridesmaids’ dresses.
Beauty secrets from the Bible, old-world bakery recipes, outdoor weddings in Israel, and more.
Cross-cultural weddings, ketubot past and present, cakemaker to the stars, wild about saffron (and tumeric), and more.
Crown Heights' upper crust, less is now more in wedding food, glatt with a view on Long Island, Israeli caterers go "healthy," and more.
THE JEWISH WEEK
1501 BROADWAY, SUITE 505
NEW YORK, NY 10036
Telephone: (212) 921-7822
Fax: (212) 921-8420
N.Y. Festival of Song program looks at relationship between Jewish composers and holiday classics.
Joshua Safran’s coming-of-age memoir suggests a dark side to the ’60s-era vision of utopia.
Connection to Yiddish culture not seen as robust enough in new production.
The top 18 kosher white, red and Israeli wines; the American kosher wine scene and much more.