In the next few days, upon his return from a weeklong business trip to the United States, Rami Sulimani will arrange meetings with the leaders of community projects in five Israeli cities.
Sulimani, the head of a major social welfare agency in Israel that works with the country's at-risk youth, will tell the leaders to be more innovative.
He will tell them to be more proactive.
He will tell them to be more assertive in dealing with the government agencies and private foundations that support their activities.
Quebec City, Canada:
Number 45 charges into the corner of the hockey rink, beating the other players to the loose puck. Number 45 glides up the ice, a step ahead of his line mates. Number 45 takes a pass in front of the net, deflecting the puck past the goalie.
The Quebec Remparts are not wearing numbers or names on their jerseys this morning, but the small numerals at the rear of his helmet, and his grace on skates, mark Benjamin Rubin as a natural.
Shortly after Linda Moses and Arthur Gurevitch, a young couple on the Upper East Side, enrolled their 5-year-old son in an art class this fall at the 92nd Street Y, they discovered that the Y's Sunday Young Artists class was starting on Sukkot.
Moses and Gurevitch, "somewhat observant" Conservative Jews and participants in Y programming for two decades, had assumed that the art class, as in past years, would skip Sukkot, which was last Sunday, and Simchat Torah, this Sunday.
The New Orleans Jewish community, along with the other residents of the city battered by Katrina a year ago, will mark the first anniversary of the deadly storm on Tuesday. But Adam Bronstone, who became the voice and public face of New Orleans Jewry in the months after the hurricane, won’t be there.
Bronstone, community relations consultant for the Jewish Federation of Greater New Orleans, started a similar job with the United Jewish Community of Broward County, in Florida, last month.
He says he has no special plans for Tuesday.
If you were walking the blue-carpeted aisles of the Javits Convention Center this week, sampling the items at the 16th Kosherfest food and food service trade show, you noticed some familiar names. Empire. Osem. Gold’s. Jackie Mason — as in Jackie Mason’s Cheesecake.
And you also saw some relatively new names, like Lilly, Carol Ann, Rosie, Aunt Gussie and Steve’s Mom — women’s names.
American Associates, Ben-Gurion University of the Negev (AABGU)
1430 Broadway, 8th Floor
New York, NY 10018
Toll Free: 800-962-2248
Contact Person: Joe Cofield
In a sign of the growing influence of haredi consumers in the United States, Empire Kosher Poultry, regarded as the nation’s largest producer of kosher poultry, has added a second kashrut supervising agency, one more accepted by fervently Orthodox consumers.
Empire, trying to increase its dwindling market share, this week announced that it will be offering poultry products with the KAJ label of the K’hal Adath Jeshurun supervising agency in addition to the Orthodox Union’s OU label, which Empire has carried for some 40 years.
Zion Ozeri, globetrotting photographer who lives on the Upper East Side, packs a few camera bodies, several lenses and lots of film when he sets off on a working trip.
But that’s not the most vital part of his job.
“I have a big smile,” says Ozeri, whose pictures of Israeli families, with roots in native lands around the world, are featured in these pages. “People have to trust you. You have to convince them to allow you into their homes.”
Buenos Aires — In the good years, Marcela would begin her Passover shopping a few weeks before the seders. The usual matzah and wine and fish, new clothing for her two children, some coins to be hidden around the family’s apartment for the afikoman search. “Everything,” she said.
This year, nothing. No clothes, no coins.
Naftali Weisz went to Israel along with 400 Yeshiva University students on the Operation Torah Shield II in January, studying Torah as a form of solidarity with Israelis, attending seminars on how to act as “ambassadors” back home, meeting families of the Jews killed during the current Palestinian Arab uprising.
How do we apply everything we learned there, Weisz and some fellow YU students asked themselves when they returned to the United States.
Their answer is on page 34 of this week’s Jewish Week.
Young Families, Singles Flocking to Upper East Side; ‘The Memory Is In Their Taste Buds’: The Lure of Sephardic Food; Safra Synagogue Rabbi’s Growing Empire; Sephardic And Egalitarian at B’nai Jeshurun; Giving Voice to Sephardic Music.