Arthur Schwartz

The Festival of Lite

12/04/2009
Editorial Intern

Chanukah foods don’t exactly bring healthy images to mind. In Israel, this time of year every bakery in town is serving up trays and trays of sufganiyot, doughnuts with your choice of jelly, caramel or even chocolate filling.
But as people worry about their waistlines and calorie counts, indulging in a fried delicacy for eight nights may not be the best idea.

This Chanukah, you can choose healthier baked doughnut “muffins,” left, or the full-fat fried version, above.

Tim Boxer: Providing For New York's Hungry

03/21/2010
Special to the Jewish Week

New York Sate Assembly Speaker Sheldon Silver is amazed how Pomegranate, the ultramodern kosher supermarket in Brooklyn, has inspired so many kosher shoppers.

"My wife gets her Shabbos food there every Friday," he told me.

Having made an impact on shoppers - with its valet parking, and aisles wide enough to navigate with a golf cart, never mind shopping cart - it's no wonder that the store's owner was one of four honorees recognized by Met Council.

Met Council CEO William Rapfogel honors Pomegranate owner Abraham Banda and American Express chairman/CEO Kenneth Chenault
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